Sam; a people-person with a hospitality background in Hotels; and Eli having freshly come from the US with extensive knowledge and experience in producing and distributing coffee, made for one dynamic duo; second only to the caped crusader himself. With a focus on training, education and the highest quality coffee from ethical farms, flash forward to 2024 and we’ve moved towards our next evolution still, rebranding as DIBS at the start of the year for a fresher, more energetic and retro-inspired look.